Head Chef
'' I bake my bread fresh in the morning, I buy everything fresh, from Cronig's market or from the best businesses US Food and Sysco outside of the Island. Even if I have to pay more to get the best products, I don’t mind, because I want to attract and captivate people that know they can trust my business model and my kitchen. ''
Calzone. Create your own!
Price: Small $9.99 + $1.25 per topping
Large
Veggie Toppings:
Meat Toppings:
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